- Collection:
- College of Agriculture and Environmental Sciences (CAES) Photograph Collection
- Title:
- Meat Curing and Storage - Dodge County. Ham ageing room at the meat curing plant, Eastman, Georgia. Hams protected from skippers by fine mesh copper screen. Dec. 1. 1938. (Be careful of any non refridgerated meat storage. Skippers do get in.)
- Creator:
- GAES
- Date of Original:
- 1938-12-01
- Subject:
- University of Georgia. College of Agricultural and Environmental Sciences
Agricultural education--Georgia
Meat--Preservation--Georgia--Eastman - Location:
- United States, Georgia, Dodge County, Eastman, 32.19767, -83.17765
- Medium:
- photographs
- Type:
- Still Image
- Format:
- image/jpeg
- Description:
- Meat Curing
This item has been aggregated as part of the Association of Southeastern Research Libraries (ASERL)'s "Deeply Rooted: The Agricultural Rural History of the American South" project. - Metadata URL:
- https://dlg.usg.edu/record/guan_caes_0004-001-005-206-001
- Digital Object URL:
- https://dlg.usg.edu/record/guan_caes_0004-001-005-206-001#item
- IIIF manifest:
- https://dlg.usg.edu/record/guan_caes_0004-001-005-206-001/presentation/manifest.json
- Language:
- eng
- Bibliographic Citation (Cite As):
- College of Agricultural and Environmental Sciences Photograph Collection, UA0004. University of Georgia Archives, Hargrett Rare Book and Manuscript Library, University of Georgia Libraries.
- Original Collection:
- College of Agriculture and Environmental Sciences (CAES) Photograph Collection, University Archives, Hargrett Library, University of Georgia, Athens, Georgia
- Holding Institution:
- Hargrett Library
- Rights:
-
