Georgia foodborne illness investigation and control reference manual [Jan. 2005]
MLA
Georgia. Department of Human Resources. Division of Public Health. "Georgia foodborne illness investigation and control reference manual [Jan. 2005]." University of Georgia. Map and Government Information Library. 2005-01, https://dlg.galileo.usg.edu/do:dlg_ggpd_s-ga-bh800-pp8-bm1-b2005-bf66-belec-p-btext.
APA
Georgia. Department of Human Resources. Division of Public Health (2005-01). Georgia foodborne illness investigation and control reference manual [Jan. 2005]. Retrieved from https://dlg.galileo.usg.edu/do:dlg_ggpd_s-ga-bh800-pp8-bm1-b2005-bf66-belec-p-btext
Chicago
Georgia. Department of Human Resources. Division of Public Health. "Georgia foodborne illness investigation and control reference manual [Jan. 2005]." 2005-01. July 19, 2025. https://dlg.galileo.usg.edu/do:dlg_ggpd_s-ga-bh800-pp8-bm1-b2005-bf66-belec-p-btext.
