Market news [Vol. 50, no. 37 (Sept. 16, 2016)]

Market News Poultry Division Georgia Department of Agriculture 128 Agriculture Building Capitol Square Atlanta, Georgia, U.S.A. 30334-4200
Gary W. Black, Commissioner

Georgia f.o.b. Dock Tel: 404-656-3656 Recorded Message Tel: 404-656-3709 Internet Address: www.agr.georgia.gov
To subscribe or info - email: arty.schronce@agr.georgia.gov

Market News Poultry Division Published Weekly

16 SEPTEMBER 2016

Vol. L No. 37

12 SEPTEMBER 2016 MONDAY

The Georgia f.o.b. dock quoted price on broilers and fryers for this week's trading is $1.10 based on full truck load lots of ice pack USDA grade "A" sized 2 to 3 pound birds. 100% (representing 1,024 loads) of the loads offered have been confirmed within a range of 77.00 to $1.1848 with a final weighted average of $1.1077 f.o.b. dock or equivalent. The market is steady to occasionally weak and the live supply is adequate for a normal to good to weak demand. Average weights are desirable to a little heavy.

The f.o.b. dock confirmed final weighted average prices on ice pack parts based on truck load and pool truck load lots for this week's trading are: line run tenders $2.0450 (based on 1,706,000 lbs.); skinless boneless breasts $1.8050 (based on 7,923,000 lbs.); whole breasts 96.00 (based on 922,000 lbs.); boneless skinless thigh meat $1.51 (based on 1,870,000 lbs.); thighs 55.00 (based on 1,173,000 lbs.); drumsticks 47.50 (based on 1,573,000 lbs.) leg quarters 31.00 (based on 7,213,000 lbs.) and wings $1.5050 (based on 3,849,000 lbs.). Demand on line run tenders is mostly good, occasionally normal; demand on skinless boneless breasts is good to light, occasionally normal; demand on whole breasts is good to normal, mostly good; demand on boneless skinless thigh meat is mostly good, occasionally light to very good to normal; demand on thighs is normal to good, mostly normal; demand on drumsticks is mostly normal, occasionally good; demand on leg quarters is mostly normal, occasionally light to good; and demand on wings is good to normal, mostly good, occasionally very good.

13 SEPTMEBER 2016 TUESDAY
The Georgia f.o.b. dock quoted price on broilers and fryers for this week's trading is $1.10. The final weighted average was $1.1077 f.o.b. dock or equivalent. The market tone for next week's trading is steady to occasionally weak and the live supply is adequate for a normal to good to light demand. Average weights are desirable to a little heavy with a steady, occasionally higher to lower to firm price trend.
The f.o.b. dock confirmed final weighted average prices on parts were: line run tenders $2.0450; skinless boneless breasts $1.8050; whole breasts 96.00 boneless skinless thigh meat $1.51 thighs 55.00; drumsticks 47.50; leg quarters 31.00; and wings $1.5050. Cooler inventories and supplies on all parts are balanced to occasionally heavy and light, with a good to balanced to occasionally light demand. Price trend on all parts is higher to lower, occasionally f

14 SEPTEMBER 2016 WEDNESDAY
The Georgia f.o.b. dock quoted price on broilers and fryers for next week's trading remains unchanged at $1.10 based on full truck load lots of ice pack USDA grade "A" sized 2 to 3 pound birds. The market is steady to occasionally weak to firm and the live supply is adequate for a normal to good to light demand. Average weights are desirable to a little heavy.
The f.o.b. dock quoted prices on ice pack parts based on truck load and pool truck load lots for next week's trading are: line run tenders $2.0550; skinless boneless breasts $1.61; whole breasts 95.50; boneless skinless thigh meat $1.4150; thighs 53.00; drumsticks 45.00; leg quarters 30.50; and wings $1.51. Demand on line run tenders is mostly good, occasionally normal to light; demand on skinless boneless breasts is good to light, mostly good, occasionally normal; demand on whole breasts is good to normal, mostly good; demand on boneless skinless thigh meat is mostly good, occasionally very good to light to normal; demand on thighs is normal to good, mostly normal; demand on drumsticks is mostly normal, occasionally good; demand on leg quarters is mostly normal, occasionally light to good; and demand on wings is good to normal, mostly good, occasionally very good.
Note: On September 16, 2015, the Georgia f.o.b. dock quoted price on broilers and fryers was $1.15.
15 SEPTEMBER 2016 THURSDAY
The Georgia f.o.b. dock quoted price on broilers and fryers for this week's trading is $1.10 based on full truck load lots of ice pack USDA grade "A" sized 2 to 3 pound birds. 85% (representing 869 loads) of the loads offered have been confirmed within a price range of 98.00 to $1.18 with a preliminary weighted average of $1.1104 f.o.b. dock or equivalent. The market is steady to occasionally weak and the live supply is adequate for a normal to good to light demand. Average weights are desirable to a heavy.
16 SEPTEMBER 2016 FRIDAY
The Georgia f.o.b. dock quoted price on broilers and fryers for this week's trading is $1.10 based on full truck load lots of ice pack USDA grade "A" sized 2 to 3 pound birds. 91% (representing 930 loads) of the loads offered have been confirmed within a range of 98.00 to $1.18 with a preliminary weighted average of $1.1110 f.o.b. dock or equivalent. The market is steady to occasionally weak and the live supply is adequate for a normal to good to light demand. Average weights are desirable to heavy.
The f.o.b. dock confirmed preliminary weighted average prices on ice pack parts based on truck load and pool truck load lots for this week's trading are: line run tenders $2.0450 (based on 1,618,000 lbs.); skinless boneless breasts $1.7850 (based on 7,449,000 lbs.); whole breasts 96.00 (based on 885,000 lbs.); boneless skinless thigh meat $1.49 (based on 1,959,000 lbs.); thighs 55.00 (based on 1,094,000 lbs.); drumsticks 46.50 (based on 1,465,000 lbs.); leg quarters 30.50 (based on 6,516,000 lbs.); and wings $1.52 (based on 3,391,000 lbs.). Demand on line run tenders is mostly good, occasionally normal to light; demand on skinless boneless breasts is good to light, mostly good, occasionally normal; demand on whole breasts is good to normal, mostly good; demand on boneless skinless thigh meat is mostly good, occasionally very good to light to normal; demand on thighs is mostly good, occasionally normal; demand on drumsticks is mostly normal, occasionally good; demand on leg quarters is mostly normal, occasionally light to good; and demand on wings is mostly good, occasionally normal to very good.