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1997
Guidelines for Eating Fish
from Georgia Waters
Produced by: Georgia Department of Natural Resources
Environmental Protection Division and Wildlife Resources Division
205 Butler Street, S.E. Suite 1152 Atlanta, Georgia 30334
Table of Contents
What contaminants are found in Georgia fish? ............... 1 How do contaminants get into water and fish? ............... 2 What is DNR doing to address fish contamination? ........... 3 Health benefits . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Health risks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 How do Georgia's fish compare with fish in other states? ...... 6 General guidelines to reduce your health risks ............... 6 How to use the guidelines ................................. 8 Special notice for pregnant women, nursing mothers and children . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 For more information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Guidelines for Georgia lakes ......................... 10- 17 Guidelines for Georgia rivers ........................ 18- 26
Fishing is a popular pastime in Georgia. Whether you go alone to relax and enjoy nature, with your friends to enjoy camaraderie and "fish tales" or with your family to pass on a sport you learned as a child, fishing is a fun and rewarding sport enjoyed by many people. Not only does fishing give people an excuse to get away from the hustle and bustle of daily life, but it can also put a healthy, satisfying meal on the table. Fish is low in saturated fat, high in protein, and can have substantial health benefits when eaten in place of other high-fat foods. The quality of sport fish caught in Georgia is very good; however, polychlorinated biphenyls (PCBs), chlordane, and mercury have been found in some fish from a few bodies of water. In most cases, the levels of these chemicals are low. However, to ensure the good health of Georgia anglers, the Georgia Department ofNatural Resources has developed guidelines for how often certain species of fish can be safely eaten. It should be noted that these guidelines are based on the best scientific information and procedures available. As more advanced procedures are developed, these guidelines may change. Also, it is important to keep in mind that these calculations are based on eating fish with similar contamination over a period of30 years or more. These guidelines are not intended to cause panic or to discourage people from eating fish, but anglers should use them as a guide for choosing to eat fish from Georgia waters.
What contaminants are found in Georgia's fish and where do they come from?
The Georgia Department ofNatural Resources has one of the most progressive fish testing programs in the southeast. A variety of different fish species were tested for 43 separate contaminants, including metals, organic chemicals and pesticides. Many of these contaminants did not appear in any fish; however, three contaminants were detected in significant amounts in a few species from some bodies of water. This publication provides you with information on those three contaminants.
The three contaminants that showed up in some fish from some Georgia waters are PCBs, chlordane and mercury.
1
In some areas, fish are contaminated with low concentrations of PCBs, which stands for polychlorinated biphenyls. It is now illegal to manufacture PCBs; however, in the past, these synthetic oils were used regularly as fluids for electrical transformers, cutting oils, and carbonless paper. Although they were banned in 1976, they do not break down easily and remain in lake sediments for years. Over time levels of PCB contamination will decrease.
Some species of fish in the Chattahoochee River Basin contain chlordane. Chlordane is a man-made pesticide used in the U.S. from the late 1940's to the early 1980s. Historically, chlordane was used as an agricultural pesticide, but in 1978 it was restricted to termite control use only. It has since been banned for all uses. Chlordane is persistent in the environment and may remain in lake sediments for years.
Mercury is a naturally occurring metal that recycles between land, water, and air. As mercury cycles through the environment it is absorbed and ingested by plants and animals. Most of the mercury absorbed will be returned to the environment but some will remain in the plant and animal tissues. It is not known where the mercury in Georgia's fish originated. Mercury may be present in fish because of the mercury content of soils and rocks in the southeast, from municipal and industrial sources, or from fossil fuel use. It is al~;o possible that mercury contamination is related to global atmospheric transport.
How do contaminants get into water and fish?
Contaminants get into water as a result of storm water runoff, industrial and municipal discharges, agricultural practices, nonpoint source pollution and other factors. When it rains, chemicals from the land are washed into the water. Contaminants are carried downstream by rivers and creeks into lakes and reservoirs.
Contaminants can get into fish in a variety of ways. Fish absorb PCBs and chlordane from either water, suspended sediments, or their food. Both of these chemicals concentrate in the fat offish and in fatty
2
fish such as carp and catfish. Cleaning and cooking a fish to remove fat will lower the amount of PCBs and chlordane in a fish meal. Larger, older fish and fish which eat other fish may accumulate more contaminants than smaller, younger fish. Contaminants are not usually detected in panfish such as crappie and bluegill.
Once in the water, mercury is converted to methyl mercury by bacteria and other processes. Fish absorb methyl mercury from their food and from water as it passes over their gills. Mercury is bound to proteins in fish tissue, including muscle.
How does the sampling work and what is the Department ofNatural Resources doing to address fish contamination?
The Department of Natural Resources (DNR) is committed to protecting Georgia's rivers, streams, lakes and other waters. Both PCBs and chlordane have been banned, and, over time, the levels of these chemicals are expected to decrease.
The Department has begun this progressive sampling program to evaluate problem areas and to protect public health by giving people the information they need to make decisions about eating fish from different waters. DNR's fish testing program will be ongoing. Testing on additional lakes and rivers will be balanced with retesting of waters where changes may be occurring. Since contaminant levels in fish change very slowly, sampling the same species of fish from the same locations over time will allow DNR to document changes and trends in contamination levels.
Georgia has more than 71,000 miles of rivers and streams and more than 421,000 acres of lakes. It will not be possible for DNR to sample every stream and lake in the state. However, high priority has been placed on the 26 major reservoirs, which make up more than 90% of the total lake acreage.
3
Waterways listed in this guide will continue to be sampled as part of a five year rotating schedule to track any trends in fish contaminant levels. The Department has also made sampling fish in rivers and streams downstream of urban and/or industrial areas a high priority. In addition, DNR will focus attention on areas which are frequented by a large number anglers.
Most lakes and rivers contain a wide variety of fish, and selecting which species of fish to test is important. In general, DNR samples fish that are top predators (high in the food chain) and fish that feed on the bottom. For this reason, largemouth bass and channel catfish, when present, are the primary species tested. Hybrid bass are also tested in areas with good fisheries for this species. Smaller fish, such as crappie, bream and shellcracker, are tested in secondary studies after the larger target fish have been tested. This is because smaller fish accumulate contaminants more slowly and in smaller amounts than larger fish and bottom feeders.
In order to prevent future contamination, the Department seeks to identify pollution sources and to work with industries, cities, farms and others to reduce the threat posed by pollutants. In many cases, this means implementing new technologies or practices that eliminate the creation of contaminants and thus the need to dispose of or discharge these chemicals. State laws have tough restrictions and penalties for discharge of toxic substances. DNR is responsible for enforcing these laws in Georgia and for ensuring compliance with these regulations.
In addition, individuals can play a role in preventing contamination of Georgia's waters by disposing of chemicals, such as oil, antifreeze, paint, and other contaminants, in a proper manner. In order to protect Georgia's waterways from future contamination, individuals, industries, farmers and other groups must learn to modify their day-to-day activities and work to create new technologies to eliminate the causes of pollution. DNR will continue to work closely with these groups to improve water quality in Georgia. In addition, planning, regulations, facilities modernization, public education and a variety of other activities will play a major role in protecting Georgia's waters for future generations.
4
What are the health benefits of eating fish?
Fish provide a high-protein, low-fat diet which is low in saturated fats. Many scientists suggest that eating a half-pound of fish a week can help prevent heart disease. Fish may have substantial health benefits when they replace a high-fat source of protein in the diet. These guidelines are based on a range in fish meal size from 4 to 8 ounces (1/4 to ~ pound). In areas where the guidelines recommend only 1 meal per month or week, you may prefer to have two smaller meals over that period.
What are the health risks of eating contaminated fish?
These guidelines were designed to protect you from experiencing health problems associated with eating contaminated fish. PCBs, chlordane, and methyl mercury build up in your body over time. It may take months or years of regularly eating contaminated fish to accumulate levels which would affect your health. It is important to keep in mind that these guidelines are based on eating fish with similar contamination over a period of 30 years or more. Current statistics indicate that cancer will affect about one in every four people nationally, primarily due to smoking, diet and hereditary risk factors. If you follow Georgia's consumption guidelines, the contaminants in the fish you eat may not increase your cancer risk at all. At worst, using U.S. EPA's estimates of contaminant potency, your cancer risk from fish consumption should be less than 1 in 10,000.
Both PCBs and chlordane cause cancer in laboratory animals and may cause cancer in humans. Non-cancer effects from these chemicals include developmental problems in children whose mothers were exposed to PCBs before becoming pregnant. This consumption advice is intended to protect children from developmental problems.
5
PCBs can also cause changes in human blood, liver and immune functions of adults.
Exposure to chlordane has been linked to health effects on the nervous system, the digestive system, and the liver. These effects have been seen in people who swallowed chlordane mixtures.
Small amounts of methyl mercury can be safely eliminated by your body but larger amounts may damage the nervous system. The fetus is especially sensitive to mercury poisoning.
How do Georgia's fish compare to other states?
Georgia has one of the most extensive fish monitoring programs in the Southeast. This is not because Georgia has highly contaminated fish, but because DNR has made a serious commitment to evaluate fish quality and provide detailed information to the people of Georgia. A comparison of data collected on fish tissue contamination in Georgia with similar data from surrounding states, reported in U.S.EPA's "National Study Of Chemical Residues In Fish," indicates that the quality offish in Georgia's lakes is similar to that in other southern states.
General Guidelines to Reduce Your Health Risk
Keep smaller fish for eating. As a general rule, larger, older fish may be more contaminated than younger, smaller fish. You can minimize your health risk by eating smaller fish that are within legal size limits and releasing the larger fish to be caught again.
Vary the kinds of fish you eat. Contaminants build up in large predators and bottom-feeding fish, like bass and catfish, more rapidly than in other species. By substituting a few meals ofpanfish, such as perch, sunfish and crappie, you can reduce your risk.
6
Eat smaller meals when you eat big fish and eat them less often. If you catch a big fish, freeze part of the catch and space the meals from this fish over a period of time.
Clean and cook your fish properly. How you clean and cook your fish can reduce the level of contaminants by as much as half in some fish. Some chemicals have a tendency to concentrate in the fatty tissues of fish. By removing the fish's skin and trimming fillets according to the following diagram, you can reduce the level of chemicals substantially. Mercury is bound to the meat of the fish, so these precautions will not help reduce this contaminant.
Remove the skin from fillets or steaks. The internal organs (intestines, liver, and so forth) and skin are often high in fat and contaminants
Trim off the fatty areas shown in black on the drawing. These include the belly fat, side fat, and the flesh along the top of the back. Careful trimming can reduce some contaminants by 25 to 50%.
back fat
side fat
belly fat
Trim away these fatty areas
Cook fish so fat drips away. Broil, bake or grill fish and do not use the drippings. Deep-fat frying removes some contaminants, but you should discard the oil once you have cooked the fish. Pan frying removes few, if any, contaminants.
7
Using These Guidelines
Check the following pages for the area where you fish. The lakes and rivers on the list are arranged in alphabetical order. If your fish or fishing location is NOT in the booklet, follow the General Guidelines to Reduce Your Health Risk on pages 7-8.
If your fish or fishing location is in the booklet, it does not necessarily mean that there is a contaminants problem, only that the fish have been tested. Meal advice will depend on what contaminant(s) were found and how much was found in different kind and sizes offish. Follow these instructions carefully.
Measure fish from the tip of the nose to the end of the tail fin.
Turn to the page where your lake is listed. Find the species and size of fish you caught. Ifthere is no frequency listed for a particular size fish, that size has not been tested or this size fish is illegal to harvest and keep.
Listed below are the different frequencies of meal consumption that are safe for different species and sizes offish.
no restriction I meal per week I meal per month
do not eat
For the purposes of these guidelines, one meal is assumed to range from I/4 to 112 pound offish (4-8 ounces) for a I50 pound person. Subtract or add I ounce offish to the range for every 20 pounds of body weight. For example, one meal is assumed to be 3 - 7 ounces for a I30 pound person and 5 - 9 ounces for a I70 pound person.
8
Special Notice for Pregnant Women, Nursing Mothers, and Children
If you plan to become pregnant in the next year or two, are pregnant now, or are a nursing mother, you and your children under 6 years of age are especially sensitive to the effects of some contaminants. For added protection, women in these categories and children may wish to limit consumption to a greater extent than recommended in the tables.
For more information
For more information on fish consumption in Georgia, contact the Georgia Department of Natural Resources.
Department of Natural Resources Environmental Protection Division 205 Butler Street, S.E., Suite 1152 Atlanta, GA 30334 (770) 656-4713
Department of Natural Resources Wildlife Resources Division 2123 U.S. Hwy. 278, S.E. Social Circle, GA 30279 (770) 918-6418
9
Georgia Lakes Fish Consumption Guidelines
Lake Allatoona
Species
Less than 12 inches
12- 16 inches
Crappie
No Restrictions
Carp
No Restrictions No Restrictions
White Bass
I meal per week
Largemouth Bass
No Restrictions
Channel Catfish
No Restrictions No Restrictions
Over 16 inches I meal per week I meal per week
Chemical
PCBs PCBs PCBs
Lake Blackshear
Species
Less than 12 inches
Largemouth Bass
Spotted Sucker
12- 16 inches
Over 16 inches Chemical
No Restrictions No Restrictions
No Restrictions No Restrictions
Lake Blue R"1d1ge
Species
Less than 12 inches
White Bass
Channel Catfish
12- 16 inches
Over 16 inches Chemical
I meal per week No Restrictions
No Restrictions
Mercury
10
Lake Burton
Species
Less than 12 inches
12- 16 inches Over 16 inches Chemical
Largemouth Bass White Catfish
No Restrictions
*
No Restrictions
No Restrictions No Restrictions
Channel Catfish
No Restrictions
* Only largemouth bass 6 inches and longer may be legally retained and possessed on Lake
Burton
Carters Lake
Species
Less than 12 inches
12- 16 inches Over 16 inches Chemical
Channel Catfish
No Restrictions No Restrictions
Walleye
I meal per week Mercury
Lake Chatuge
Species
Less than 12 inches
Largemouth Bass
Channel Catfish
12- 16 inches Over 16 inches Chemical No Restrictions No Restrictions
No Restrictions
11
Clarks Hill Lake (Strom Thurmond)
Species
Less than 12 inches
12- 16 inches
Over 16 inches Chemical
Largemouth Bass
I meal per week I meal per week Mercury
Catfish
No Restrictions No Restrictions I meal per week Mercury
Bullhead
No Restrictions
Spotted Sucker
No Restrictions
Goat Rock Lake
Species
Less than 12 inches
Largemouth Bass
Hybrid Bass
I meal per month
Spotted Sucker
Black Crappie No Restrictions
Channel Catfish
12- 16 inches
Over 16 inches
Chemical
I meal per week I meal per month PCBs
I meal per month PCBs
I meal per week PCBs
No Restrictions I meal per month PCBs
L ake Hard"m
Species
Less than 12 inches
Largemouth Bass
Channel Catfish I meal per week
Crappie Hybrid Bass
No Restrictions I meal per week
12 - 16 inches
I meal per week
I meal per month No Restrictions
Over 16 inches I meal per month I meal per month
I meal per month
Chemical PCBs PCBs
PCBs
12
Lake Hartwell (Tuealoo Arm)
Species
Less than 12 inches
12 - 16 inches
Largemouth Bass
I meal per week
Black Crappie No Restrictions
Striped Bass
No Restrictions
Hybrid Bass
No Restrictions No Restrictions
Channel Catfish No Restrictions I meal per week
Over 16 inches I meal per week
Don't Eat I meal per month I meal per month
Chemical PCBs
PCBs PCBs PCBs
H"Iglh FaIIs L ake
Species
Less than 12 inches
Largemouth Bass
Channel Catfish No Restrictions
12- 16 inches No Restrictions No Restrictions
Over 16 inches I meal per week I meal per week
Chemical PCBs PCBs
Jackson Lake
Species
Less than 12 inches
12- 16 inches Over 16 inches
Largemouth Bass
I meal per week I meal per week I meal per week
Catfish
I meal per week I meal per week I meal per week
Black Crappie No Restrictions
Redear Sunfish No Restrictions
Chemical PCBs PCBs
13
Lake Juliette
Species
Less than 12 inches
12 - 16 inches Over 16 inches
Largemouth Bass
No Restrictions No Restrictions No Restrictions *
Redear Sunfish No Restrictions
Brown Bullhead
No Restrictions
Chemical
*Only largemouth bass 6 inches and longer may be legally retained and possessed on Lake Juliette
Lake Lanier
Species
Less than 12 inches
12- 16 inches Over 16 inches
Chemical
Largemouth Bass
No Restrictions No Restrictions
Catfish
No Restrictions No Restrictions
Carp
I meal per month PCBs
La keN0t telty
Species
Less than 12 inches
Largemouth Bass
Channel Catfish
12- 16 inches Over 16 inches
No Restrictions No Restrictions No Restrictions No Restrictions
Chemical
Lake Oconee
Species
Less than 12 inches
12- 16 inches
Over 16 inches Chemical
Largemouth Bass No Restrictions No Restrictions
*
*
I meal per week Mercury
Channel Catfish No Restrictions No Restrictions
No Restrictions
White Catfish
No Restrictions
Black Crappie
No Restrictions
*Only largemouth bass between 6 and II mches and 14 mches and longer may be legally possessed on Lake Oconee
14
Lake Oliver
Species
Less than 12 inches
Largemouth Bass
12- 16 inches I meal per week
Catfish
I meal per month
Bluegill Redear Sunfish
No Restrictions No Restrictions
Over 16 inches
I meal per week
1'")1 r;:.,.-..-tA.
I meal per month
Chemical
Mercury PCBs PCBs
Lake Rabun
Species
Less than 12 inches
Largemouth Bass
White Catfish
12- 16 inches
Over 16 inches Chemical
No Restrictions I meal per week Mercury
No Restrictions I meal per week Mercury
Lake Richard B. Russell
Species
Less than 12 inches
Largemouth Bass
Channel Catfish No Restrictions
White Catfish
I meal per week
Bullhead
No Restrictions
12- 16 inches No Restrictions No Restrictions
Over 16 inches Chemical I meal per week Mercury
Mercury
Lake Rutled1ge
Species
Less than 12 inches
Largemouth Bass
Channel Catfish No Restrictions
12 - 16 inches No Restrictions No Restrictions
Over 16 inches
Chemical
15
Lake Seminole
Species
Less than 12 inches
Largemouth Bass
Channel Catfish
Bullhead
No Restrictions
12- 16 inches
Over 16 inches
No Restrictions No Restrictions
No Restrictions I meal per week
No Restrictions
Chemical Mercury
Lake Sinclair
Species
Less than 12 inches
Largemouth Bass
Catfish
No Restrictions
Black Crappie
No Restrictions
12- 16 inches No Restrictions No Restrictions
Over 16 inches No Restrictions No Restrictions
Chemical
Lake Tobesofkee
Species
Less than 12 inches
Largemouth Bass
Channel Catfish No Restrictions
12- 16 inches No Restrictions No Restrictions
Over 16 inches No Restrictions No Restrictions
Chemical
Lake T u2a oo
Species
Less than 12 inches
Largemouth Bass
White Catfish
12- 16 inches
Over 16 inches Chemical
No Restrictions No Restrictions
No Restrictions
16
Lake Walter F. George (Eufaula)
Species
Less than 12 inches
I 2- 16 inches
Largemouth Bass
Hybrid Bass
I meal per month
Catfish
No Restrictions No Restrictions
Crappie
No Restrictions
Over 16 inches Chemical
I meal per week
I meal per month I meal per month
Mercury/ PCBs
Chlordane/ PCBs
Chlordane/ PCBs
West Point Lake
Species
Less than 12 inches
12- 16 inches
Largemouth Bass
Hybrid Bass
No Restrictions I meal per week
Channel Catfish
I meal per week
Carp
I meal per week
Black Crappie
No Restrictions
Over 16 inches
No Restrictions I meal per week I meal per month I meal per week
Chemical
PCBs PCBs PCBs PCBs
Lake Worth
Species
Largemouth Bass Spotted Sucker
Less than 12 inches
12 - 16 inches Over 16 inches
Chemical
No Restrictions No Restrictions No Restrictions
17
Georgia Rivers Fish Consumption Guidelines
Please note that the consumption guidelines for Georgia rivers charts are different than the lake charts. Due to the flow of rivers, the site tested in important to the consumption guidelines. Consumption guidelines may vary from one stretch of river to another.
AIapaha R"1ver
Species
Site Tested
.Recommendation
Chemical
Largemouth Bass
Highway 84, near Taylor
I meal per month
Mercury
Spotted Sucker
See Above
I meal per week
Mercury
Redbreast
See Above
No Restrictions
Altamaha River
Species
Site Tested
Largemouth Bass
Highway 25
Channel Catfish
See Above
Flathead Catfish
See Above
Flathead Catfish
U.S. Hwy I
Recommendation I meal per week No Restrictions I meal per week I meal per week
Chemical Mercury
Mercury Mercury
Brasstown Creek-- Towns Count:
Species
Site Tested
Recommendation
Northern Hog Sucker Towns County
No Restrictions
Chemical
18
Chattahoochee R'1ver -- L amer cam t0Morgan FaIIs Dam
Species
Site Tested
Recommendation
Chemical
Brown Trout
Lanier Dam to Morgan Falls Dam
No Restrictions
Rainbow Trout
See Above
I meal per week
Mercury
Carp Spotted Sucker
See Above See Above
I meal per month No Restrictions
PCBs/Chlordane
Largemouth Bass
See Above
I meal per week
PCBs/Chlordane
Yellow Perch
See Above
I meal per week
PCBs/Chlordane
Redear Sunfish
See Above
No Restrictions
Chattahoochee R'1ver -- M or2an FaIIsDam t0 peachtree c reek
Species
Site Tested
Recommendation
Chemical
Largemouth Bass
Morgan Falls
No Restrictions
Carp
See Above
I meal per month
PCBs
Chattahoochee River -- Peachtree Creek to Franklin, Ga.
Species
Site Tested
Recommendation
Chemical
Largemouth Bass
Peachtree Creek to Franklin
I meal per month
PCBs/Chlordane
Carp
See Above
I meal per month
PCBs/Chlordane
Channel Catfish
See Above
I meal per week
PCBs/Chlordane
Striped Bass
See Above
I meal per month
PCBs
Chattahoochee River -- Oliver Dam to Chattahoochee County
Species
Site Tested
Recommendation
Chemical
Largemouth Bass
Eagle Phoenix Dam to Chattahoochee County
No Restrictions
Channel Catfish
See Above
I meal per week
PCBs
19
Chattahoochee River -- Chattahoochee County to Stewart County
Species
Site Tested
Recommendation Chemical
Largemouth Bass
Oswichee Creek to Omaha, Ga.
No Restrictions
Crappie
See Above
No Restrictions
Channel Catfish
See Above
No Restrictions
Chattooga River (northwest Geonia)
Species
Site Tested
Recommendation
Bluegill
Chattoogaville
No Restrictions
Carp
See Above
No Restrictions
Chemical
Coosa River
Species
Site Tested
Recommendation
Smallmouth buffalo Rome to State Line Don't Eat
Largemouth Bass
See Above
I meal per month
Black Crappie
See Above
I meal per week
Striped Bass
See Above
Don't Eat
Spotted Bass
No Restrictions
Channel Catfish
See Above
Don't Eat
. . EtowahR"1ver -- USHLwy. 411 t0 Rorne
Species
Site Tested
Recommendation
Channel Catfish
U.S. Hwy. 411
No Restrictions
Largemouth Bass
See Above
I meal per week
Spotted Bass
See Above
I meal per week
Bluegill
See Above
No Restrictions
Smallmouth Buffalo See Above
Don't Eat
Chemical PCBs PCBs PCBs PCBs
PCBs
Chemical
PCBs/Mercury PCBs
PCBs
20
Flm' t R"IVer -- S;pald"ID~iIFayette counties
Species
Site Tested
Recommendation
Largemouth Bass
Ga. Hwy. 92
I meal per week
Spotted Sucker
See Above
No Restrictions
Flint River -- Meriwether/Pike Counties
Species
Site Tested
Recommendation
Shoal Bass
Ga. Hwy. 18
I meal per week
Channel Catfish
See Above
No Restrictions
FlI' lltR"IVer -- Ta or/UJpson counf1es
Species
Site Tested
Recommendation
Largemouth Bass
U.S. Hwy. 80
No Restrictions
Channel Catfish
See Above
No Restrictions
Shoal Bass
See Above
No Restrictions
Flint River - Dou~herty County
Species
Site Tested
Largemouth Bass
Downstream of Merck & Co. Wastewater Discharge
Sucker
See Above
Flathead Catfish
See Above
Recommendation No Restrictions
No Restrictions No Restrictions
Flint River - Baker/Mitchell Counties
Species
Site Tested
Recommendation
Largemouth Bass
Ga. Hwy. 37
No Restrictions
Spotted Sucker
See Above
No Restrictions
Chemical Mercury Chemical Mercury Chemical
Chemical
Chemical
21
0 chiacknee 1ver -- G raday_and Thomas counf1es
Species
Site Tested
Recommendation Chemical
Largemouth Bass Ga. Hwy. 37
No Restrictions
Spotted Sucker
0 cmutgee R"1ver -- HoustonIT . w1g~s Counf1es
Species
Site Tested
Recommendation
Largemouth Bass
Ga. Hwy. 93
I meal/month
Spotted Bass
See Above
I meal/week
Chemical Mercury Mercury
Oconee River -- Laurens County
Species
Site Tested
Recommendation
Largemouth Bass
1-16
No Restrictions
Spotted Sucker
See Above
No Restrictions
Channel Catfish
See Above
No Restrictions
Chemical
Ogeechee River-- Jefferson County
Species
Site Tested
Recommendation
Largemouth Bass
State Hwy. 24
I meal per week
. . Ohoopee JVer -- U S HLwy. 80 to U.S HLwy 280
Species
Site Tested
Recommendation
Largemouth Bass
1-16
I meal per month
Redbreast Sunfish
See Above
I meal per week
Chemical Mercury
Chemical Mercury Mercury
22
Corrections for Page 22:
1997 Guidelines for Eating Fish from Georgia Waters Booklet
Ochlocknee River - Grady and Thomas Counties
Species
Site Tested
Recommendation Chemical
Largemouth Bass State Hwy 93
1 meal per month Mercury
Spotted Bass
See Above
1 meal per week Mercury
Ocmulgee River - Bibb County
Species
Site Tested
Recommendation Chemical
Flathead Catfish Downstream of 1 meal per week PCBs Tobesofkee Creek
Largemouth Bass See Above
No Restrictions
Ocmulgee River - Houston!fwiggs Counties
Species
Site Tested
Recommendation Chemical
Largemouth Bass Ga. Hwy96
No Restrictions
Flathead Catfish See Above
No Restrictions
Oconee River - Laurens County
Species
Site Tested
Recommendation
Largemouth Bass 1-16
No Restrictions
Spotted Sucker See Above
No Restrictions
Channel Catfish See Above
No Restrictions
Chemical
Ogeechee River- Jefferson County
Species
Site Tested
Recommendation Chemical
Largemouth Bass State Hwy24
1 meal per week Mercury
Ohoopee River- U.S. Hwy 80 to U.S. Hwy 280
Species
Site Tested
Recommendation
Largemouth Bass 1-16
1 meal per month
Redbreast Sunfish See Above
1 meal per week
Chemical Mercury Mercury
Note: Page 15 Lake Oliver Largemouth Bass (Over 16 inches) should read 1 meal per month
Oostanaula River
Species
Site Tested
Spotted Bass
Ga. Hwy. 140
Bluegill
See Above
Largemouth Bass
See Above
Small mouth Buffalo See Above
Channel Catfish
See Above
pl_l)_emaker cana
Species
Site Tested
Largemouth Bass
Chatham County
Recommendation No Restrictions No Restrictions I meal per week I meal per month I meal per month
Recommendation I meal per week
Satilla River -- Charlton/Camden Counties
Species
Site Tested
Recommendation
Largemouth Bass
Ga. Hwy. 252
I meal per month
Redbreast Sunfish
See Above
No Restrictions
Savannah River -- Richmond County
Species
Site Tested
Recommendation
Largemouth Bass
Downstream of new No Restrictions Savannah Bluff Lock &Dam
Sucker
See Above
No Restrictions
Savannah River -- Chatham County
Species
Site Tested
Recommendation
Largemouth Bass
U.S. Hwy.l7
No Restrictions
Channel Catfish
See Above
No Restrictions
Chemical
PCBs PCBs PCBs Chemical Mercury Chemical Mercury
Chemical
Chemical
23
South River
Species Largemouth Bass Black Crappie Silver Redhorse Spotted Sucker Redear Sunfish Bullhead Channel Catfish White Catfish
Site Tested Snapping Shoals See Above See Above See Above See Above
See Above See Above
Recommendation I meal per week I meal per month I meal per month I meal per week I meal per week No Restrictions I meal per week I meal per month
Chemical PCBs/Chlordane PCBs/Chlordane PCBs/Chlordane PCBs/Chlordane PCBs/Chlordane
PCBs PCBs
Spring Creek -- Seminole/Decatur/Miller Counties
Species
Site Tested
Recommendation
Chemical
Largemouth Bass
Ga. Hwy. 84
I meal per week
Mercury
Spotted Sucker
See Above
No Restrictions
St. Marys River -- Charlton County
Species
Site Tested
Recommendation
Largemouth Bass
Near St. George
I meal per month
Redbreast Sunfish
See Above
I meal per week
Chemical Mercury Mercury
Suwanee River
Species Largemouth Bass
Bullhead Catfish Chain Pickerel
Site Tested Short Camp Road. OffHwy. 177
See Above
See Above
Recommendation I meal per month
I meal per week I meal per week
Chemical Mercury
Mercury Mercury
24
Tallapoosa River
Species
Site Tested
Blacktail Redhorse U.S. Hwy. 27
Bluegill Sunfish
See Above
Recommendation No Restrictions No Restrictions
Chemical
Turtle River (Glynn Co.: Purvis and Gibson Creeks)
Species
Site Tested
Recommendation
Chemical
Blue crab, clams, mussels, oysters, shrimp, and other seafood
Purvis & Gibson Creeks
Don't Eat
PCBs/Mercury
Turtle River -- Glynn County
Species
Site Tested
Shrimp
Turtle and Buffalo Rivers (Upriver of State Hwy 303)
Blue crab, Flounder, See Above Red Drum
Croaker, Spotted Sea Trout
See Above
Black Drum
See Above
Clams, Mussels, Oysters
See Above
Recommendation No Restrictions
I meal per week I meal per month Don't eat Don't eat
Chemical
PCBs/Mercury PCBs/Mercury PCBs/Mercury
*
25
Turtle River -- Glynn County
Species
Site Tested
Recommendation
Shrimp
Turtle River (State Hwy 303 to Channel marker 9)
No Restrictions
Flounder
See Above
I meal per week
Black Drum, Red Drum, Spotted Sea Trout, Croaker, Blue Crabs
See Above
I meal per month
Clams, Mussels, Oysters
See Above
Don't eat
Chemical
PCBs/Mercury PCBs/Mercury *
Turtle River -- Glynn County
Species
Site Tested
Shrimp, Red Drum, Flounder
Turtle and South Brunswick River (Channel Marker 9 to Dubignons and Parsons Creeks)
Blue crab, Croaker See Above
Black Drum, Spotted Sea Trout
See Above
Clams, Mussels, Oysters
See Above
Recommendation No Restrictions
I meal per week I meal per month Don't eat
Chemical
PCBs/Mercury PCBs/Mercury *
*Prohibited area for harvest of shellfish based on National Shellfish Sanitation Program Standards
Withlacoochee River
Species
Site Tested
Recommendation
Chemical
Largemouth Bass
Near Clyattville
I meal per month
Mercury
Suwanee Bass
See Above
I meal per week
Mercury
26